Sometimes it’s cookbooks or magazines, cooking shows or instagram, a meal friends tell me about, or a visit to a restaurant that gives me inspiration to try something new. These savory cupcakes are super easy to make. Step 1. Place cupcakes into the refrigerator for 15-30 minutes. I love how unique these are…and yet are totally something a non-cook like me could handle. They’re so cute and portable! These spaghetti cupcakes will give a little twist to the usual version, they're perfect for kids so they don't mess around and I'm sure some grown-ups will thank me for this too. Jun 12, 2017 - Spaghetti and Meat Balls Cupcakes -- perfect for a lady and the tramp party More You can cook the pasta ahead of time and then mix them with the milk, egg, and cheese and bake the cupcakes or bake the entire thing and then re-heat the spaghetti cupcakes when you’re ready to eat. This cupcake is made using the 'diet cola cake' and a lighter version of icing. Gently spoon it out and set it on top of frosting “noodles”. Required fields are marked *. Add half the basil and season with salt and pepper. http://savourytraveller.com/2012/02/18/runny-sunny-roasted-tomato-pasta/. Easy Baked Spaghetti I loooooove this. I could basically eat spaghetti in any form…love the idea of little muffin cakes! For these spaghetti cupcakes, I would recommend having the kids help whisk together the milk and egg mixture and then after the muffin tins have been filled with the spaghetti mixture, kids can help sprinkle the tops with parmesan cheese. Pasta Cupcakes Recipes 181,663 Recipes. Open can of pie filling, and unwrap chocolates. One of the items that our catering planner strongly suggested was angel hair pasta cakes. My kids love the Old World Style Traditional flavor on their spaghetti… Turn the cupcake maker on ( or preheat the oven to 375F/190C), twist a small amount of spaghetti with the help of a fork, just the way you would do to eat them, and arrange on the cupcake tins. Whisk together, add in pasta, and stir until combined. Pour a little water through out cooking time if the sauce is getting too dry. (BEST JOB EVER!!!) Spray muffin tin with cooking spray and divide pasta into the 12 muffin wells. If you like to prep food and meals ahead of time, spaghetti cupcakes are perfect! Heat a large frying pan over low temperature. This spaghetti casserole is baked in the oven until hot and bubbly. I’ve been wanting to make these ever since I saw it in another blogger’s post. This recipe would have been perfect. It's priced at $3.75, as are all Molly's center-filled cupcakes. While pasta is cooking, combine milk, eggs, 1/2 cup of the parmesan cheese, salt, garlic powder, and Italian seasoning in a large bowl. Preheat oven to 375 degrees. You can learn more about my philosophy to feeding kids here. My husband and I had a pasta bar as our main course, and it was a total hit. A quick zesty meat sauce is combined with tomatoes and spaghetti and topped with cheese. Pair with a side salad or steamed veggies for a full meal and enjoy! Drain and toss with 1 tsp. Add a TINY bit of yellow food coloring. But these spaghetti cupcakes? Spread cream cheese and Italian seasoning into the bottom of each muffin cup. Just about everyone who tries them thinks they're the best cupcakes ever. About Andrea • Work with me •Nutrition Disclaimer •Terms •Privacy policy • Top ↑ All you have to do is making a simple Italian tomato sauce. This easy baked spaghetti is a great middle ground between spaghetti dishes and a Traditional Baked Ziti. Instructions Meat Sauce. 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