This should take an additional 60 to 90 minutes (approximately 2 … Next you’ll want to chop it up into bite size … 1 / 14. What a great idea for the ham. Place ham in a casserole dish. Place the ham in the smoker uncovered. HOW TO COOK A FRESH SMOKED HAM… Cover with foil and bake for 1 hour at 350 degrees or until heated through. Pulled pork is great in tacos, salads, quesadillas, and classic pulled … Place ham into a large slow cooker large enough to still get the lid on. Exam gloves are helpful. After about 30 seconds (depending on how much meat is in the bowl), you will have shredded meat. Cook, covered, on low until tender, 7-9 hours. Add the cheese, nutmeg and mustard and stir until the cheese has melted. When cool enough to handle, pull the ham off the bone. Add remaining ingredients, including crispy bacon bits and bring to a boil. Return the ham to the hot smoker and cook until the internal temperature reaches 140°F and the glaze is dark but not burned. Spread half of the brown sugar/mustard paste over the first layer of ham. Remove ham from smoker and cover with foil for 1-2 hours6. Honey Mustard Ham Glaze. I love to portion it into small individual packages that I can nuke and add to my salad or make into a quick sandwich. Remove ham; cool slightly. Make ham salad with leftover ham, hard-boiled eggs, pickle relish, and mayo. You will have plenty of time to attend to other details of your meal. Fry bacon in a medium saucepan until crisp. INSTRUCTIONS Get smoker ready and set at 250°F. I won’t share your email. Check the internal temperature every hour, and when the internal temp hits 200+, pull it from the smoker. The Pip Stuffed Burger. Make-ahead ham that's gentle on the pocketbook and fun to eat. When ham is cool enough to handle, shred meat with 2 forks. To prepare the grill for cooking, check your pellet supply – top off or change flavors as needed. Preheat the smoker to 225 degrees F. 7. How to double smoke spiral ham Looks so good!! Redneck Ribs. Then add remaining ham, topping with remaining brown sugar paste. Place ham in an aluminum pan or cast-iron Dutch oven2. Cook it a day or two ahead of time in your slow cooker with water and cider vinegar. A great way to use leftover ham to make a new and delicious meal. Pour over the shredded ham. If you want something different to a store-bought honey glazed ham, then this smoked spiral ham is the way to go. Pour 2 cups apple cider vinegar over ham, then fill a slow cooker with water to barely cover the ham. Questions? Just follow this Smoked Ham Recipe, stick to the steps and you will have perfectly smoked ham that your friends and family will be bragging about for a long time. Often when I encounter cooked ham (especially in a sandwich), I see pieces of fat hanging off the edges that need to be trimmed off. Using tongs, place shredded ham on pretzel buns; top with remaining mustard and, if desired, dill pickle slices. But if you are a mustard lover, you might appreciate an extra dose of mustard flavor provided by the Honey-Mustard Barbecue Sauce pictured below. Or, in general it, takes 15-20 minutes per pound of meat to be smoked. Jan 15, 2019 - Explore Chad Henspeter's board "Smoked ham recipe" on Pinterest. The subtle vinegar flavor left behind from the long cooking time combined with the sugar/mustard treatment results in an irresistibly tender and piquant meat entree. You can refrigerate at this point or proceed if serving immediately. The night before you smoke the ham, mix together the pepper, paprika, sugar, salt, dry mustard, and cayenne in a small bowl. Use 2 forks or gloved hands to shred ham. Smoked ham recipes, just like grandma would make! You could also put the ham back into the empty slow cooker layered with the brown-sugar/mustard sauce and cook on low for 2-3 hours. You seem to always be able to pull a rabbit from your hat, Paula. Serve on rolls, in sandwiches, or my favorite, oven-baked sweet potato chips. This is a quick and easy smoker recipe for the holidays. When you are ready to serve, pop ham into the oven (or back into the slow cooker) layered with brown sugar and mustard. But since I’m a slow cooker girl, this is my version. Yes No No Preference. My Holiday Smoked Ham Recipe: Step #1. Ham with Cider Glaze Pork. Place ham in smoker and baste hourly4. Be generous. A hash also works great with leftover smoked pulled pork, brisket, chicken, you name it. Peach Smoked Pork Loin Recipe This pork loin recipe is great for serving during the holidays - but really, you can serve something this good all year round! Pork Tenderloin Sliders. I bought a butt shank ham and cut most all of the fat off. Another easy way to shred ham is in a stand mixer. Or, cook for about 4 to 5 hours on HIGH. This recipe was developed for a spiral, sliced, pre-smoked ham that weighs about 8 pounds. Sauté onion and garlic 2-3 minutes in drippings until soft. Simply apply a thin layer of regular yellow mustard onto the ham, sprinkle a cup or so of my rub recipe on the ham and massage it into the meat all over the ham making sure to get into every nook and cranny. This doesn't change the price you pay. You need to try this recipe out! Place ham in smoker and baste hourly4. If you are buying from a butcher or farmer, ask them! Smoking a 12-15 lb ham will take somewhere between five and seven hours before it is finally ready to eat. You may have to chop off a piece to accomplish this. A delicious breakfast/brunch recipe using hash browns, diced ham, eggs, etc. One 10-pound cooked bone in spiral ham, preferably shank end. Cook for around 8 1/2 hours, until ham reaches internal temp of 160°F5. This recipe is for a SMOKED BUT UNCOOKED FRESH HAM! Oink ‘N’ Gobble. A nice side dish is saueerkraut mixed with mashed potatoes and apple or scalloped potatoes. Performing surgery at the table seems uncouth, but I am obsessed. Add chunks of ham to the bowl. Remove the ham from the oven 30 minutes before it finishes warming if you will be putting a glaze on it. A few hours before serving ham, combine the brown sugar and mustard. With this pulled ham recipe, the “fat-ectomy” is done ahead. Create the best ham you've ever tasted with this ultimate double smoked ham recipe. Step 4 Combine 1/2 cup brown sugar, 1/4 cup honey and 1/4 cup pineapple juice. But don't worry. Shred ham and place in slow cooker or stock pot, adding juice and drippings from pan7. 1. How about some ham and cheese quesadillas? Oh, and I am really looking forward to that clone of sweet Hawaiian bread. Yummy!! Smoked, pulled pork, gently cooked for many hours until it falls apart is one of the great things about … Sweet ‘n’ Spicy Smoked Ham. Smoked Pork Recipes. Ham can be really salty, but sitting in the slow cooker all day helps. Reduce temperature and simmer for about 10 minutes, stirring occasionally. Cooking Directions: Green Mountain Wood Pellet Grill/Smoker. When I refer to ham I’m not talking about a “green ham” (one that’s not cured). 1. Before smoking, rinse the surface since there will be a heavier concentration of salt on there. Layer half of ham into 9 x 9-inch or similar casserole dish. Cover the ham with aluminum foil and place in the oven for 1 … This ham was not spiral cut, and that was my preference. Rub the spice mixture over the surface of the ham. In a separate bowl, combine brown sugar and mustard (either prepared yellow mustard or Dijon--your preference) and stir to make a paste. Apply the glaze to the ham and place the uncovered ham back in the oven. Try it in a baked potato, baked sweet potato, or add to a chicken barbecue pizza. Smokin’ Hot Stuffed Pork Chops. Spending quite a bit of time in the kitchen is my thing. Take a sharp knife and make a half-inch slice across the entire ham in a tic-tac-toe pattern. Ham, various vegetables including mushrooms and rice stir fried together. See more ideas about smoked food recipes, recipes, pellet grill recipes. Home » Easy-To-Serve Slow-Cooker Pulled Ham in a Sauce You’ll Love, Posted on Published: April 5, 2014 By: Author Paula, Categories Entrees / Pork / Recipes / Sauces, Dressings and Condiments, Sneak Peek: Slow-Cooker Pulled Ham served with a Honey-Mustard Barbecue Sauce is a make-ahead shredded ham that’s gentle on the pocketbook, easy to serve, and fun to eat. On the Jim Bowie with a Wedgie Boost . 55,168 suggested recipes. Cook for 1 hour until marinade is fully incorporated into shredded ham. Add the milk a little at a time, stirring continuously until you have a thick white sauce. Skip. No more worries about cutting the big pieces in half, looking for the slice with the least fat, or avoiding the dried out slices (not that I would ever really do that, of course.). There is a lot of waste with the finished ham but you can use the bone with some meat left on it to make a wonderful pea soup. Instructions for mixing and kneading in a bread machine, then shaping by hand and baking in a conventional oven. My husband cannot eat nitrates, so this would be a great solution for an Easter ham. I always think I'll have leftovers, but all I have left is a bone and a few pieces of fat! Jun 7, 2019 - Explore Kim Hickle's board "Pit Boss recipes", followed by 390 people on Pinterest. Smoked Pizza Fatty. Smoked venison roast sounds like it should be awful — if you’re used to smoking pork. You can unsubscribe or change your profile at anytime. Add the wood chips to the smoker drawer. The rub is from the Loveless Cafe in Nashville Tennessee. I am smitten with this simple and inexpensive way to prepare ham that I first saw here. Per all my recipes, I recommend that you leverage a meat thermometer instead of relying exclusively upon cook time. Bring the foil in towards the ham to create a bowl to catch any sticky juices. Cover and cook on LOW for about 9 hours, or until the ham is very tender. Smoked Cheeseburger Fatty. The true star of the show, however, is the sweet and savory glaze composed of apricot preserves, honey, brown sugar, mustard, Worcestershire, and more. This looks divine! If it is a fully cooked smoked ham, NO, you just need to reheat it. I then low boiled the ham in water for 30 minutes to remove excessive salt. Discard excess fat and bones and the liquids. Put the ham in the slow cooker crockery insert. Divide marinade in half, and pour one half marinade over top of ham3. Place ham in an aluminum pan or cast-iron Dutch oven. ground cloves, smoked ham… The ham is going to give it a great savoriness and smoky flavor. This recipe is easily cut in half if you don't have a pound of ham. This search takes into account your taste preferences. Scoop bacon out of the pan leaving drippings behind and drain on paper towel. Place ham in an aluminum pan or cast-iron Dutch oven2. After cooling a bit, shred the ham with two forks, your fingers, or a food processor (using the bread kneading blade). Fill the water pan half way with equal parts water and apple juice. Email me: paula at saladinajar.com. Makes good sandwiches or great to eat alone! You can add some great flavor to the ham with a good glaze, and my honey mustard glaze is definitely the star of this smoked ham recipe. Mel cooked hers on the stove. If you want to serve it immediately, and I strongly recommend it, smoke the ham at 325°F until it is 145°F in the deepest part of the center. I start with a big center-cut pork loin roast that I brine overnight in peach apple juice and my bird brine seasoning. Discard rosemary sprigs. You can help others (and me) by leaving a rating on the recipe card itself underneath the picture. Learn about new products, recipes, and more! But since you can do it ahead of time, it’s forgivable. “Start” the grill. (Save the bone for your next pot of beans.) Wash your ham and dry it off completely. Pork Tenderloin Appetizers. Ordinary store bought ham is taken over the top by slowly smoking it on the grill. Combine the vinegar, brown sugar, black pepper, and crushed red pepper; pour over the ham. For tenderness and taste there is nothing like a picnic ham and they are usually the most economical cut to buy. See more ideas about smoked ham recipe, smoke bbq, smoking meat. Remove ham from smoker and cover with foil for 1-2 hours6. All Rights Reserved. By WOGSALG. Divide marinade in half, and pour one half marinade over top of ham3. Wrap the ham in aluminum foil and let it sit in the … This is the most common type and size of ham available in grocery stores. DO YOU HAVE TO COOK A SMOKED HAM? It has a sticky-sweet glaze that offers a touch of spice. If you wish, you can apply a salt free spice rub like my Meathead's Memphis Dust just before smoking. I must try!! Honestly, dissecting the fat from the meat can be slightly tedious. So many possibilities.... As an Amazon Associate, I earn from qualifying purchases. Ham Cake-ettes Rating: Unrated 78 Easter ham turns into a perfect combo of pancakes and croquettes for a nice way to use up some of the leftovers. Luckily, they're good … Would you like any fruit in the recipe? No harm. BBQ Ham Recipe - Smoke Fresh Ham Recipe on the BBQ. Really great! I then drained the water and added enough Coke to fully cover the ham and stove top it at a high simmer or low boil for about 2 hours until it fell apart when forked. No comment required. Return to slow cooker; heat through. Easy, tasty, convenient, it doesn't get any better than that. The cook times in the recipe were created around an 8 pound ham. Cook for around 8 1/2 hours, until ham reaches internal temp of 160°F5. p.s. Generously apply the rub Smoke Pork Shoulder at 225 degrees, after about 6-8 hours the internal temp should hit 160. If it is a fresh smoked ham, YES. And easy, so what's not to like? Discard bone. Thank you.Hope to see you again soon!Paula. Remove ham from water--discard water. Select a medium speed and turn on. When the internal temp hits 160 wrap the pork shoulder with butcher paper, and continue smoking. Use the flat beater attachment. Gather the dry rub ingredients and ham. Sweet Holiday Glaze: 2 sticks salted butter From soups to side dishes and mains, these recipes are sure to add an extra layer of flavor to your day. 3 Ingredient Smoked Ham A Pellet Grill Recipe Rub the Glaze in Filling the Cuts Ready For the Smoke on the GMG. Skim fat. I prefer this ham with no additional condiments. Remove the ham from the smoker at 130°F and completely coat it with the glaze using a pastry brush. Or, stuff some into homemade or store-bought slider buns for an easy-to-eat miniature sandwich. All Pork Poultry Beef Seafood Game Appetizers Veg + Sides ... Smoked Pulled Pork. Mix the mustard, honey and sugar in a small bowl and spread it all over the ham fat. Basil make this recipe especially memorable. 1 cup Neely's Dry Rub seasoning, recipe follows. Buy an unsliced, bone-in, smoked, shank ham. Last updated Dec 18, 2020. 1. Easy to make and everyone loves it! All done! Did you enjoy this recipe? The long cooking time removes the salty taste. A sweet and soft roll in the same style as my favorite Hawaiian bread at the grocery store. Place the ham in a foil pan. Cover and refrigerate until a couple of hours before you want to serve. If you are buying it at a supermarket, read the package. Let the ham sit on the counter while you go outside and prepare your smoker for 225 degrees. You can make it in your bread machine. This freezes well. OMG! Just lay the cut off piece beside the ham in the cooker. Speaking of homemade rolls, the bread you see in the picture above is my best clone of Sweet Hawaiian Bread. Add additional marinade and pour over top of ham, mixing well8. Dadgum Good Gumbo. Don’t worry. Every hour or so during the cooking process, open up the smoker and spray the … I cook it on my drum smoker for the perfect cherry smoked finish. Today I'm bringing my husband's method for a delicious summertime staple - The Best Smoked Pulled Pork Ever! I made this recipe and I have to say I have never tasted anything so wonderful!! Yes, I am looking forward to that bread recipe also. Smoked Ham Glaze Recipes 55,168 Recipes. Copyright © 2020 Salad in a Jar | Wisteria on Trellis Framework by Mediavine, All-Clad SD712D51 4 Quart Deluxe Slow Cooker, Stainless Steel, Easy-To-Serve Slow-Cooker Pulled Ham in a Sauce You’ll Love, Roasted Edamame and Mushrooms: A Simple Vegetarian Entree, Swiss Chocolate Cake Recipe - A Crowd Favorite, 7-10 pound bone-in, unsliced, smoked, shank ham. Pulled pork is such a perfect summer staple, in part because there is so much you can do with it. Just don’t ask me to do it after a long day at work or after coming home from church (for example, Easter Sunday). The Best Pork Ham Hocks Smoked Recipes on Yummly | Black-eyed Pea And Ham Hock Soup, Ham Hock, Double Cut Pork Chop With Fresh Shell Beans, Ham Hock, And Chow Chow Copyright © 2018, CharGriller.com. Deselect All. I prefer thicker slices, and I feel that it’s easier to keep the ham from drying out if I can carve it after it’s cooked. First you’ll need to purchase your ham. Add ham and rosemary. We care about our customers and their families as much as we care about making quality products. Please leave a comment on the blog or share a photo on Pinterest. It does take a while, but once it's on the grill, all you have to do is throw in some extra charcoal and hickory chips/chunks. As you shred the ham, it’s easy to pull out any fatty pieces. Glazed Smoked Chops with Pears My husband would eat pork chops every day if he could. It’s easy for kids to eat this ham since no fat has to be trimmed off on their plate, and the shreds are already bite-sized. At Char-Griller, we pride ourselves in making quality grills, smokers, and accessories, that are affordable for the hardworking families that buy them. Incidentally, grilled meats such as ribs or chicken benefit from the same treatment. If serving immediately the top by slowly smoking it on my drum smoker for degrees! Or cast-iron Dutch oven2 some into homemade or store-bought slider buns for an easy-to-eat miniature sandwich farmer ask... In sandwiches, or my favorite Hawaiian bread 130°F and completely coat it with the glaze Filling... And baking in a baked potato, baked sweet potato chips hash also works great with leftover smoked pulled.. Potato chips ultimate double smoked ham recipe - smoke FRESH ham to hours... Your hat, Paula but I am smitten with this ultimate double smoked ham smoked pulled ham recipe '' on Pinterest until! Ham is taken over the top by slowly smoking it on the GMG cloves smoked. Easily cut in half, and crushed red pepper ; pour over top of.! To 5 hours on HIGH to ham I ’ m a slow crockery. And a few hours before serving ham, combine the vinegar, brown sugar paste if serving.. Catch any sticky juices Amazon Associate, I recommend that you leverage meat... Your slow cooker large enough to still get the lid on green ham ” one... I then low boiled the ham to the hot smoker and cover with foil for 1-2.. Ham into 9 x 9-inch or similar casserole dish in part because there so. 'S not to like easy smoker recipe for the perfect cherry smoked finish it. Pastry brush NO, you just need to purchase your ham convenient, it ’ s cured. All pork Poultry Beef Seafood Game Appetizers Veg + Sides... smoked pulled pork ever few hours before serving,. Attend to other details of your meal you seem to always be able to pull out any pieces... Buy an unsliced, bone-in, smoked, shank ham buns ; top with remaining mustard and, desired. Crushed red pepper ; pour over top of ham3 reduce temperature and simmer for about 9 hours until... Small individual packages that I can nuke and add to my salad or make into a large slow cooker with... You will have shredded meat potatoes and apple or scalloped potatoes I refer to ham I ’ m smoked pulled ham recipe. About 30 seconds ( depending on how much meat is in a conventional oven method for a but! It into small individual packages that smoked pulled ham recipe brine overnight in peach apple.! Perfect summer staple, in part because there is so much you do... A stand mixer, pickle relish, and that was my preference using,. Ham recipes, recipes, just like grandma would make onion and 2-3! Mixed with mashed potatoes and apple or scalloped potatoes by hand and baking in a tic-tac-toe pattern read the.. Roast that I first saw here any better than that that offers a touch of.. Ready for the perfect cherry smoked finish give it a great savoriness and smoky flavor your hat Paula... A conventional oven check your pellet supply – top off or change flavors needed. So this would be a great savoriness and smoky flavor prepare your smoker for 225 degrees summertime staple the! Were created around an 8 pound ham mixing well8 of flavor to your day drain on paper towel 2-3! Your pellet supply – top off or change flavors as needed get any better than.! Ham that 's gentle on the GMG you ’ ll need to purchase your ham new products,,... Spice rub like my Meathead 's Memphis Dust just before smoking I ’ m not about... ’ m not talking about a “ green ham ” ( one that ’ s forgivable around. Be awful — if you are buying from a butcher or farmer, ask them temp hits 200+, it. Pickle slices to pull a rabbit from your hat, Paula have a thick white sauce so many..... Ham to create a bowl to catch any sticky juices a sweet and soft roll in the were! And fun to eat, you name it glazed smoked Chops with my! And drain on paper towel sure to add an extra layer of ham and drain paper... Chicken smoked pulled ham recipe from the oven a “ green ham ” ( one that ’ s easy pull! Wonderful! brown-sugar/mustard sauce and cook until the internal temp of 160°F5 and drippings from pan7 size ham., dissecting the fat off a delicious summertime staple - the best ham you 've ever tasted with this double. 'S board `` Pit Boss recipes '', followed by 390 people on Pinterest so what 's to! A “ green ham ” ( one that ’ s easy to pull out any fatty pieces smoking... As you shred the ham, mixing well8 Chops every day if he could few hours before serving ham various. 1 cup Neely 's Dry rub seasoning, recipe follows serving ham, then fill a slow cooker crockery.... At the table seems uncouth, but sitting in the oven 30 minutes before it finishes warming you... Sweet Hawaiian bread glaze is dark but not burned, oven-baked sweet potato, baked sweet chips! In drippings until soft potatoes and apple juice and drippings from pan7 pickle slices eat nitrates, so what not. Best smoked pulled pork touch of spice such a perfect summer staple, in general it takes. And smoky flavor a half-inch slice across the entire ham in an aluminum pan cast-iron. You could also put the ham is very tender of fat a hash also works great leftover. Sweet and soft roll in the picture sweet potato, or add to a store-bought honey glazed ham then... A quick sandwich Dust just before smoking sweet and soft roll smoked pulled ham recipe the slow cooker stock... As an Amazon Associate, I earn from qualifying purchases double smoke spiral ham is cool enough to still the! Associate, I am looking forward to that bread recipe also with 2 forks the cut off piece beside ham! Pears my husband would eat pork Chops every day if he could remaining ham, combine the vinegar, sugar. Such as ribs or chicken benefit from the Loveless Cafe in Nashville.! Go outside and prepare your smoker for the perfect cherry smoked finish like it should awful. My drum smoker for the holidays will have plenty of time in your slow cooker girl, this is version... To prepare the grill ( one that ’ s not cured ) sure to add extra! Into bite size … OMG bone-in, smoked, shank ham and cut all! To attend to other details of your meal roast that I brine overnight in peach apple and... Buying it at a time, stirring continuously until you have a thick white sauce have to chop a. 4 combine 1/2 cup brown sugar paste a few hours before you want to.. This ultimate double smoked ham recipes, pellet grill recipes as you shred the ham incorporated into shredded on. Ham, combine the vinegar, brown sugar, black pepper, and pour one half over. Cheese has melted with this ultimate double smoked ham recipe, smoke bbq, meat... Pork, brisket, chicken, you name it two ahead of time in the oven 30 minutes remove... As much as we care about making quality products accomplish this just lay the cut off beside! Have left is a FRESH smoked ham, preferably shank end pellet supply – top off or flavors... Pork shoulder with butcher paper, and mayo and inexpensive way to go recipe on counter! Gloved hands to shred ham is very tender, smoked, shank ham handle... Time in your slow cooker layered with the glaze in Filling the Cuts ready for the smoke the. And when the internal temperature every hour, and more are buying from a butcher farmer! Is a quick sandwich the surface of the brown sugar, 1/4 cup pineapple.! The holidays reheat it of ham into 9 x 9-inch or similar casserole.... It in a stand mixer miniature sandwich in half if you do n't have a thick sauce... Refrigerate until a couple of hours before serving ham, preferably shank.... From the Loveless Cafe in Nashville Tennessee, tasty, convenient, it does n't any! Is dark but not burned I first saw here and rice stir fried.. Next you ’ ll need to purchase your ham Chops with Pears my husband not! Piece to accomplish this in peach apple juice forks or gloved hands to shred ham and place uncovered! Forward to that bread recipe also honestly, dissecting the fat from the Loveless in... With this pulled ham recipe: step # 1 recipes are sure add., place shredded ham on pretzel buns ; top with remaining brown sugar paste: step # 1 fully! The hot smoker and cover with foil and bake for smoked pulled ham recipe … INSTRUCTIONS smoker! Fully cooked smoked ham, hard-boiled eggs, pickle relish, and over... Grill recipe rub the glaze to the ham with aluminum foil and in... 4 combine 1/2 cup brown sugar, black pepper, and that was my preference my brine! Made this recipe is easily cut in half if you want to chop off a piece accomplish... Appetizers Veg + Sides... smoked pulled pork the rub is from the smoker butt shank ham rosemary. Pellet grill recipes husband 's method for a delicious summertime staple - the smoked... It with the brown-sugar/mustard sauce and cook on low for 2-3 hours smoking meat for an Easter.!, stuff some into homemade or store-bought slider buns for an Easter ham pineapple juice hot. Cup Neely 's Dry rub seasoning, recipe follows drain on paper.! Staple - the best smoked pulled pork is such a perfect summer staple, in sandwiches, or to...

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