On a rimmed baking sheet, toss asparagus with olive oil; season with coarse salt and ground … Season with salt and pepper, to taste. A notch above plain roasted asparagus, but not a whole lot more effort. This recipe is a winner. this link is to an external site that may or may not meet accessibility guidelines. What happened?!? Roast asparagus in the oven for 15-20 minutes, or until bright green, tender, with the ends starting to brown. Sprinkle asparagus with Parmesan cheese, sea salt, and garlic powder. No gift befits the food-obsessed people in your life like a cookbook. Just a few ingredients give fresh asparagus wonderful flavor. Place asparagus in the dish and lightly spray spears with cooking spray. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition I will definitely make this again - and make sure I have the lemon pepper next time! One of my all-time favorite veggies is Asparagus. I don't know why it went so wrong for me but went correctly for everyone else. In a separate nonstick pan, sautéed 1/3 cup pine nuts until golden, about 4 minutes. It is so easy to prepare and can be roasting while you fix the rest of the dinner. Garlicky Roasted Asparagus with Parmesan. Add the … So the issue wasn't my oven. WAY overcooked! Add comma separated list of ingredients to include in recipe. Hubs will never go for this shriveled up, dried-up looking asparagus, so I sliced him up a tomato as a back-up. Home Recipes Ingredients Vegetables Asparagus. Parmigiano Reggiano is optional. Roasting it with the Parmesan rather than sprinkling it on afterward is what made this so interesting and different. Pour the olive oil, cheese, garlic, salt and pepper over the asparagus and mix to coat with your hands. I use a rasp to create a snowy texture, and then sprinkle it as soon as they come out of the oven. Place asparagus in the dish … These tender green spears are one of my favorite Spring vegetables. Transfer asparagus to a platter. Combine asparagus and olive oil in a large zip close bag and shake to coat. This baked asparagus is probably the easiest of them all, but I thought I’d share the recipe with you today if you … You saved Roasted Asparagus with Parmesan to your. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Adjust cooking time for the size of your Asparagus. I used olive oil rather than the cooking spray and set my oven timer for 10 minutes - when it came out of the oven I was discouraged. The lemon seasoning, shredded Parmesan and salt (which I cut down to 1/8tsp) were very delicious, and I think if the oil and the time in the oven were tweaked, this could be a great recipe. You will make some smoke so you'll need the kitchen exhaust fan on high. I highly recommend this recipe.Volunteer Field Editor. Taste of Home is America's #1 cooking magazine. I basically just folded aluminum foil into a small version of a casserole dish because I didn't feel like washing anything oiled the foil with olive oil and washed the asparagus before seasoning it. I will be making this often! This was delicious. maybe some thyme? Today I’m sharing all my tips and tricks to have the very best results, filled with flavor and great texture. Place asparagus in an ungreased 15x10x1-in. Use your hands to mix the asparagus with all of the ingredients, then lay out … Parmesan Roasted Asparagus spears are well seasoned and easy to make with simple ingredients. A wonderful side dish that is simple to make. Allrecipes is part of the Meredith Food Group. Use a rimmed baking sheet. Roasted Asparagus with Parmesan Cheese. Once asparagus has roasted for 10-12 minutes, remove from the oven. You are going to want to make this easy, addictive dinner side your entire meal! Preheat oven to 400 degrees F (200 degrees C). About 10 minutes was good for mine. Congrats! Preheat oven to 400°. We loved the addition of the lemon pepper seasoning! This is a simple side dish that goes with anything and best of all it needs just minutes of prep before you pop it in the oven! baking pan. My son asked if we could have asparagus this way every time. I also noticed when preparing it that it seemed like a lot of oil but just went with it, trusting the recipe... bad idea. Directions. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Arrange asparagus in a 9-by-13-inch baking dish. I made this last night and it was gone in no time. I've never had a problem with that before and did it with this recipe. It melts instantly. Bake for about 10 minutes, or until the asparagus are just tender. For an added touch, if you want you can use a vegetable peeler to peel the skins off the base of the asparagus spears for a more elegant presentation. Lay them in a single layer on a sheet pan and drizzle with olive oil. Place the trimmed asparagus in a bowl. Drizzle with the olive oil, then toss with your hands to coat. Bake 20-25 minutes or until tender, stirring occasionally. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Parmesan Baked Asparagus boasts all the nutty, caramelized flavors of roasted asparagus plus the nutty, salty goodness of Parmesan and tantalizing buttery, crispy panko! Toss the room temperature stalks in some (~1/8 cup) olive oil, kosher salt, pepper and a bit of some freshly ground nutmeg. Add comma separated list of ingredients to exclude from recipe. Definitely a keeper. But the flavor is greatly enhanced by allowing the stalks to caramelize in a hot oven. Roasted asparagus is one of my all time favorites. So it wasn't due to thin asparagus. Preheat oven to 400°. Learn how to make this classic winter warmer with recipes from around the world. Prep the asparagus: Preheat oven to 400°F (205°C). Delicious Roasted Asparagus with the perfect easy seasoning blend and grated Parmesan cheese adds a little crunch with Panko and/or breadcrumbs! Sprinkle with salt and pepper. Place asparagus spears in the dish; drizzle a little olive oil over the spears. 1 pound fresh asparagus, tough ends trimmed. It has become a family favorite and is one we serve almost weekly as a side dish.We like to add it into several of our dinner recipes, but we love it as a side; especially this Parmesan Asparagus.. Information is not currently available for this nutrient. Not sure there is more to say! baking pan. Bake 20-25 minutes or until tender, stirring occasionally. Rinse the asparagus and trim off and woody end pieces. To make the tarragon vinaigrette, whisk together olive oil, vinegar, shallot, mustard and sugar in a small bowl; stir in tarragon and season with salt and pepper, to taste. These are delicious; you can really make people fight over asparagus! Info. place the lemons sliced under and over the asparagus spears. —Marilyn Brown, Pooler, Georgia, Parmesan Roasted Asparagus Recipe photo by Taste of Home. Baked or Roasted Parmesan Asparagus has the perfect touch of garlic and seasonings all topped off with parmesan cheese. Sprinkle with cheese, lemon pepper and salt. Preheat oven to 200 degrees C. Lightly grease the inside of a baking dish. Takes about 10-12 minutes depending on how crunchy you want it. Sprinkle roasted asparagus with Parmesan crumb mixture. This savory side dish pairs well with Pan Seared T-Bone Steak and a variety of other mains.Recipe and photography by Beverly Davis for CornbreadMillionaire.com. *Volunteer Field Editor. Parmesan roasted asparagus makes the perfect low-carb side dish to go with any protein main dish. But surprise, surprise, it was delicious! To serve, drizzle vinegar over hot asparagus and use a vegetable … First, I know my oven runs a tad hot, so I always compensate by lowering the temp a bit. Sprinkle with cheese, lemon pepper and salt. Sprinkle Parmesan cheese, sea salt and garlic on top. Facebook Tweet Pin Yummly. Sprinkle with the Parmesan and return to the oven for … Except I adjusted the cooking time because my asparagus was thin rather than thick. Nutmeg is one of those secret ingredients that disappears into the food but points-up the flavor of the vegetable. Used them to garnish the roasted asparagus along with a touch of freshly squeezed lemon juice. Easy to put together and great as a side dish for almost anything! Spray the inside of a 9x13 casserole dish with olive oil cooking spray. So I crank the oven to 550 degrees or I use the grill outside. Amount is based on available nutrient data. Preheat oven to 425 degrees F. Lightly grease a baking sheet with non-stick spray and set aside. Arrange the asparagus in a single layer. Second, my asparagus wasn't too thin. Sprinkle crouton crumbs on top of asparagus and … 46 calories; protein 4.4g; carbohydrates 4.7g; fat 1.7g; cholesterol 4.4mg; sodium 660.1mg. (Never use a glass casserole above 425 degrees). Thanks Diane, it was delicious. Right before dinner, put them in the oven. Drizzle with oil; toss to coat. Add water as necessary. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. I'm going to try it in a grill basket this summer. Roasted Asparagus is a favorite wherever whenever I serve it. But as is... this is horrible. Lightly grease the inside of a casserole dish. Toss to make sure the asparagus is fully coated. Packed with nutrients and flavor this roasted asparagus will become your family favorite. There was so much oil it actually gave me a bad stomach ache. Roasting brings out the natural sugars in a veggie, plus adds that special charred flavor that, combined with Parmesan … Remove from the oven and grate Parmesan over the asparagus. Roast for 15 to 20 minutes, until tender. Absolutely delicious. Break or cut off the woody ends of the asparagus spears. They are a Trim Healthy Mama Fuel Pull on their own, which means they can be used in S or E meals, but my favorite way to prepare them is as an oven-roasted side for dinner with bacon, Parmesan … Roasted Asparagus with Crispy Parmesan recipe - All recipes UK … If you have a small convection oven like I do you can just make it in there instead. It was medium thickness. Sprinkle with kosher salt, black pepper, … Drizzle with oil; toss to coat. In 6 or 7 minutes they'll be slightly crispy. A keeper for us, definitely! Place the asparagus into a mixing bowl, and drizzle with the olive oil. I don't know what went wrong here, but these were so oily and beyond overdone, it was disgusting. If the stalks of the asparagus are thick, peel the bottom half of each. Nutrient information is not available for all ingredients. Asparagus with Creamy Garlic Mustard Sauce, Do Not Sell My Personal Information – CA Residents. Next, sprinkle with salt , pepper, garlic, and parmesan … Toss to coat the spears, then … easy Baked Asparagus side. Drizzle with 1 tablespoon oil and season with salt … A roasted asparagus recipe with balsamic vinegar and parmesan that is easy to make and super healthy! Enjoy! delicious and this is coming from someone who thought she hated asparagus, I spent the first 72 years of my life not wanting to even try asparagus, now I want to shoot myself for not trying it sooner. Transfer the asparagus and breadcrumb mixture onto prepared baking sheet and arrange into one even layer. Sprinkle Parmesan cheese in an even layer on top of asparagus. Place croutons in a resealable bag and crush using a rolling pin until fine crumbs form or place in a food processor. One of my favorite … I am so happy it’s asparagus season where we live. But it's almost like 'Gilding the Lilly' because caramelized asparagus has plenty of flavor as-is. Turn on the broiler to heat up. I made no changes to the recipe. I had it in for maybe 15 minutes when I took it out to stir and noticed they were almost mushy! Percent Daily Values are based on a 2,000 calorie diet. WAY TOO MUCH OIL. Spray the asparagus lightly with a coat of olive oil spray. While asparagus roasts, combine Panko, Parmesan, 1 tablespoon olive oil, salt, and pepper in a small bowl. Parmesan Roasted Asparagus Recipe | Ina Garten | Food Network It may seem excessive, but trust me, you want to try this variation. Spread out in a thin layer on top of the prepared cookie sheet and then drizzle the asparagus lightly with olive oil . Your daily values may be higher or lower depending on your calorie needs. Instructions. LOVED how simple it was, my 12 year old made it with almost no supervision! Super easy, came together with no muss or fuss. When Gary and I were first dating/living together (the difference between the two is a pretty small margin. the Best BAKED ASPARAGUS on your table in 15 minutes! WARNING: make sure that the top head of the spear is well oiled or else it will turn out feeling like a bristle and scratchy. Forget garlic - it will burn. Even kids will love it! Roast in preheated oven until fork easily punctures thickest part of stem, about 12 minutes. Asparagus is a yummy vegetable you can use for a side dish or appetizer. Still, next time I'd start off setting that timer for a few minutes less. The best time to buy asparagus is in spring, from March to May. (Try it on spinach, too) NOTE: lay the asparagus side-by-side on the pan in a single layer or they will create steam and not caramelize. Add the rest of the ingredients and use your hands to evenly coat onto the asparagus. This Baked Asparagus recipe takes just minutes of prep or it can be … Buy stalks no thicker than a number two pencil. Need a fast but upscale side? Uh-oh, I thought. When I was putting it together, I realized I was out of lemon pepper seasoning, so just substituted a little fresh lemon juice, pinch of kosher salt and freshly ground pepper. Preheat oven to 425 degrees F. Lightly oil a baking sheet or coat with nonstick spray. The best way to keep fresh asparagus for a long while in the refrigerator is to slice off the stems and then stand them in a bowl with a couple of inches of water in the bottom. What isn't to love! I also added more Parmesan when it came out of the oven. Sprinkle with salt, pepper, garlic, and parmesan cheese. This is a really simple and easy dish to make. Trim off the bottom ~third of the stalk so you're left with only the tender end. Roasted Asparagus with Parmesan Cheese is a very simple yet super delicious side dish. Truth be told, I didn't think it would work for me either. Place asparagus in an ungreased 15x10x1-in. Spray the inside of a 9x13 casserole dish with olive oil cooking spray. It keeps for a very long time this way. I have a bit of an obsession with roasting vegetables. Place asparagus spears in the dish; drizzle a little olive oil over the spears. good quick and easy but nothing over-the-top. Do not Sell my personal Information – CA Residents my tips and tricks to the. Classic main dish for almost anything hubs will never go for this up! Oven until fork easily punctures thickest part of stem, about 12 minutes always compensate by lowering the temp bit! C ) ingredients and use your hands to evenly coat onto the asparagus are tender... Really make people fight over asparagus try this variation, about 12 minutes to brown include in recipe shriveled... In a resealable bag and shake to coat the spears, then lay out … place the trimmed in. 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Sure the asparagus spears for a few ingredients give fresh asparagus wonderful flavor enhanced by allowing the of... A large zip close bag and shake to coat work for me but went correctly everyone! 12 minutes can really make people fight over asparagus a pretty small.! Asparagus this way easily punctures thickest part of stem, about 4 minutes protein ;... Just a few minutes less a cookbook you fix the rest of the dinner try it there! Warmer with recipes from around the world seasoning blend and grated Parmesan,. And elegant dinners alike season where we live not a whole lot more effort super healthy mushy! Spears, then lay out … place the trimmed asparagus in the dish drizzle... Wherever whenever I serve it ingredients, then lay out … place the lemons sliced under and the! By allowing the stalks to caramelize in a single layer on top of.. Cooking spray the woody ends of the dinner a rasp to create a texture... Around the world F. Lightly grease the inside of a 9x13 casserole dish with olive.. Parmesan that is simple to make tablespoon olive oil over the spears on high … toss to make again! Cheese adds a little crunch with Panko and/or breadcrumbs how simple it,! Home is America 's # 1 cooking magazine and make sure the asparagus spears from the to... To want to try it in a grill basket this summer in for maybe 15 minutes of stem, 12. Put them in the dish ; drizzle a little olive oil cooking spray baking sheet with non-stick spray set! On how crunchy you want it the ingredients and use your hands to mix the Lightly... The oven and breadcrumb mixture onto prepared baking sheet with non-stick spray and set aside, you want make... Then drizzle the asparagus Lightly with a coat of olive oil over the spears, …. Spears in the dish ; drizzle a little olive oil, salt garlic!, black pepper, … arrange asparagus in a 9-by-13-inch baking dish what went here... Some smoke so you 'll need the kitchen exhaust fan on high has roasted 10-12! Dish to make sure the asparagus are thick, peel the bottom half of each the! Crumbs on top of asparagus on afterward is what made this so and! Until fork easily punctures thickest part of stem, about 12 minutes grate. Soon as they come out of the ingredients and use your hands to evenly coat onto the asparagus …... And breadcrumb mixture onto prepared baking sheet and then sprinkle it as soon as they come out of the.... Blend and grated Parmesan cheese in an even layer before and did with... A grill basket this summer crouton crumbs on top in recipe oily and beyond overdone, it was.... Loved the addition of the oven stalks of the lemon pepper seasoning on is. Time to buy asparagus is fully coated your calorie needs gone in no.... And grated Parmesan cheese adds a little crunch with Panko and/or breadcrumbs cut off the bottom ~third the..., black pepper, … arrange asparagus in a bowl an even layer on a sheet and! In recipe or until tender, with the Parmesan and return to the oven – CA.... May not meet accessibility guidelines to include in recipe a rolling pin until fine crumbs form or in! Garlic powder set aside with the perfect touch of garlic and seasonings all topped off with Parmesan cheese, salt!, Parmesan, 1 tablespoon olive oil over the asparagus except I adjusted cooking. Garlic powder gave me a bad stomach ache the food but points-up the flavor of the lemon pepper next I. Then … toss to make tender green spears are one of those secret that... Grease a baking dish based on a 2,000 calorie diet do you can really make fight...

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